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	<title>Comments for Utopian Kitchen</title>
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	<link>http://utopiankitchen.wordpress.com</link>
	<description>Peacefully-obtained food, superior nutrition, and great flavors</description>
	<lastBuildDate>Mon, 14 Dec 2009 01:55:44 +0000</lastBuildDate>
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		<item>
		<title>Comment on Died and Gone to Ethiopia &#8211; Miser Wat by Barry</title>
		<link>http://utopiankitchen.wordpress.com/2007/05/23/died-and-gone-to-ethiopia-miser-wat/#comment-9125</link>
		<dc:creator>Barry</dc:creator>
		<pubDate>Mon, 14 Dec 2009 01:55:44 +0000</pubDate>
		<guid isPermaLink="false">http://utopiankitchen.wordpress.com/2007/05/23/died-and-gone-to-ethiopia-miser-wat/#comment-9125</guid>
		<description>I think you found the same recipe I did online, and have modified it in the same way as I have. :)

The big gotcha I found with the original recipe was that I had to keep the tomatoes and lentils apart until the lentils had fully cooked, because there&#039;s something in tomato that causes lentils to harden up instead of softening as they should.

I also leave out the red wine, and I use diced canned tomatoes and tomato paste when I&#039;m lazy. 

Thanks for cleaning up this wonderful recipe!</description>
		<content:encoded><![CDATA[<p>I think you found the same recipe I did online, and have modified it in the same way as I have. <img src='http://s.wordpress.com/wp-includes/images/smilies/icon_smile.gif' alt=':)' class='wp-smiley' /> </p>
<p>The big gotcha I found with the original recipe was that I had to keep the tomatoes and lentils apart until the lentils had fully cooked, because there&#8217;s something in tomato that causes lentils to harden up instead of softening as they should.</p>
<p>I also leave out the red wine, and I use diced canned tomatoes and tomato paste when I&#8217;m lazy. </p>
<p>Thanks for cleaning up this wonderful recipe!</p>
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		<title>Comment on Kelp Noodles w/ Green Sprouted Almond Sauce by Fran</title>
		<link>http://utopiankitchen.wordpress.com/2009/04/11/kelp-noodles-w-green-sprouted-almond-sauce/#comment-9124</link>
		<dc:creator>Fran</dc:creator>
		<pubDate>Mon, 14 Dec 2009 01:53:39 +0000</pubDate>
		<guid isPermaLink="false">http://utopiankitchen.wordpress.com/?p=1499#comment-9124</guid>
		<description>Dish looks good, but where can I find the sauce recipe?</description>
		<content:encoded><![CDATA[<p>Dish looks good, but where can I find the sauce recipe?</p>
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		<title>Comment on Sweet Potato Soup (raw) by Diabetes Free Vegan</title>
		<link>http://utopiankitchen.wordpress.com/2009/03/23/sweet-potato-soup-raw/#comment-9123</link>
		<dc:creator>Diabetes Free Vegan</dc:creator>
		<pubDate>Sun, 13 Dec 2009 05:20:23 +0000</pubDate>
		<guid isPermaLink="false">http://utopiankitchen.wordpress.com/?p=1481#comment-9123</guid>
		<description>Wow, this is the first time I ever tried to make a starchy sweet potato/yam into a raw soup,  It turned out better than I expected.

I skipped the carrot juice and apple juice since I didn&#039;t have them, then put in an organic orange -- peel and all because i&#039;ve been reading about the health benefits of citrus rind.  then I used 1/8 teaspoon of each of the herbs and salt except for nutmeg, which I did not have. Then I blended in about 1/3 cup of soaked hazel nuts which I had on hand to counter the starchiness.   Used about 3 to 4 cups of water, blended it all on high in the vitamix until warm.  It&#039;s pretty good!  

Thanks for the inspiration!</description>
		<content:encoded><![CDATA[<p>Wow, this is the first time I ever tried to make a starchy sweet potato/yam into a raw soup,  It turned out better than I expected.</p>
<p>I skipped the carrot juice and apple juice since I didn&#8217;t have them, then put in an organic orange &#8212; peel and all because i&#8217;ve been reading about the health benefits of citrus rind.  then I used 1/8 teaspoon of each of the herbs and salt except for nutmeg, which I did not have. Then I blended in about 1/3 cup of soaked hazel nuts which I had on hand to counter the starchiness.   Used about 3 to 4 cups of water, blended it all on high in the vitamix until warm.  It&#8217;s pretty good!  </p>
<p>Thanks for the inspiration!</p>
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		<title>Comment on Raw Carrot Cake by Paola</title>
		<link>http://utopiankitchen.wordpress.com/2008/01/07/raw-carrot-cake/#comment-9119</link>
		<dc:creator>Paola</dc:creator>
		<pubDate>Tue, 01 Dec 2009 20:12:55 +0000</pubDate>
		<guid isPermaLink="false">http://utopiankitchen.wordpress.com/2008/01/07/raw-carrot-cake/#comment-9119</guid>
		<description>raw carrot cake??! with dates??!....well im sold :D
is there a chance of me getting hold of the recipe?
kind regards</description>
		<content:encoded><![CDATA[<p>raw carrot cake??! with dates??!&#8230;.well im sold <img src='http://s.wordpress.com/wp-includes/images/smilies/icon_biggrin.gif' alt=':D' class='wp-smiley' /><br />
is there a chance of me getting hold of the recipe?<br />
kind regards</p>
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		<title>Comment on Apple Crumb Pie by JoLynn-dreaminitvegan</title>
		<link>http://utopiankitchen.wordpress.com/2009/11/26/apple-crumb-pie/#comment-9115</link>
		<dc:creator>JoLynn-dreaminitvegan</dc:creator>
		<pubDate>Fri, 27 Nov 2009 18:26:04 +0000</pubDate>
		<guid isPermaLink="false">http://utopiankitchen.wordpress.com/?p=1582#comment-9115</guid>
		<description>That is my favorite type of apple pie.</description>
		<content:encoded><![CDATA[<p>That is my favorite type of apple pie.</p>
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		<title>Comment on Pic of the Raw Lemon Strawberry Pie by Alyssa</title>
		<link>http://utopiankitchen.wordpress.com/2009/03/21/pic-of-the-raw-lemon-strawberry-pie/#comment-9110</link>
		<dc:creator>Alyssa</dc:creator>
		<pubDate>Thu, 26 Nov 2009 17:04:41 +0000</pubDate>
		<guid isPermaLink="false">http://utopiankitchen.wordpress.com/?p=1473#comment-9110</guid>
		<description>Where is the recipe for this??? I MUST make it today, looks amazing</description>
		<content:encoded><![CDATA[<p>Where is the recipe for this??? I MUST make it today, looks amazing</p>
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		<title>Comment on Strawberry Brilliance Pie by kitchenblues</title>
		<link>http://utopiankitchen.wordpress.com/2009/04/18/strawberry-brilliance-pie/#comment-9109</link>
		<dc:creator>kitchenblues</dc:creator>
		<pubDate>Thu, 26 Nov 2009 11:06:56 +0000</pubDate>
		<guid isPermaLink="false">http://utopiankitchen.wordpress.com/?p=1514#comment-9109</guid>
		<description>looks sooo yummy...do you know where I can get the recipe?</description>
		<content:encoded><![CDATA[<p>looks sooo yummy&#8230;do you know where I can get the recipe?</p>
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		<title>Comment on Cinnamon Rolls and Maple Cupcakes by National Cookie Network</title>
		<link>http://utopiankitchen.wordpress.com/2008/12/31/cinnamon-rolls-and-maple-cupcakes/#comment-9100</link>
		<dc:creator>National Cookie Network</dc:creator>
		<pubDate>Sat, 14 Nov 2009 14:47:54 +0000</pubDate>
		<guid isPermaLink="false">http://utopiankitchen.wordpress.com/?p=1441#comment-9100</guid>
		<description>Okay. I give. This is my first time at your blog. Where is the recipe for the cinnamon rolls?

Thanks</description>
		<content:encoded><![CDATA[<p>Okay. I give. This is my first time at your blog. Where is the recipe for the cinnamon rolls?</p>
<p>Thanks</p>
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		<title>Comment on Nachos and Juicing Before Trip by Sharron</title>
		<link>http://utopiankitchen.wordpress.com/2008/03/19/nachos-and-juicing-before-trip/#comment-9099</link>
		<dc:creator>Sharron</dc:creator>
		<pubDate>Fri, 06 Nov 2009 16:23:15 +0000</pubDate>
		<guid isPermaLink="false">http://utopiankitchen.wordpress.com/?p=1182#comment-9099</guid>
		<description>Is that really true about the keloids?  If I eat raw will it make the keloids shrink or go away?  I have had them since in my twenties.  I am now 60.  I have had them removed by laser surgery and anything else out there.  They have always come back, and come back bigger.

I&#039;ll try anything!!!</description>
		<content:encoded><![CDATA[<p>Is that really true about the keloids?  If I eat raw will it make the keloids shrink or go away?  I have had them since in my twenties.  I am now 60.  I have had them removed by laser surgery and anything else out there.  They have always come back, and come back bigger.</p>
<p>I&#8217;ll try anything!!!</p>
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		<title>Comment on Quinoa &amp; Sweet Potato Collard Rolls by Beverly McAlister</title>
		<link>http://utopiankitchen.wordpress.com/2007/10/31/quinoa-sweet-potato-collard-rolls/#comment-9082</link>
		<dc:creator>Beverly McAlister</dc:creator>
		<pubDate>Sun, 25 Oct 2009 02:04:16 +0000</pubDate>
		<guid isPermaLink="false">http://utopiankitchen.wordpress.com/2007/10/31/quinoa-sweet-potato-collard-rolls/#comment-9082</guid>
		<description>Hi,
I am new to your site, Found you through StumbleUpon &amp; I would love to learn more about you, I have been looking into our so called Great, Healthy Meat &amp; Poultry Industry, Which I have found to be, nothing more than an Out of Control Money Machine, Besides being the #1 Industry that tortures, mutilates, kills &amp; slaughters diseased, sick, broken &amp; maimed creatures, All in the name of Progress(Profit-Capitalism), There I go again, Sorry,,,,,The whole thing just sickens me,,,This is why I have become an activist Vegan, &amp; the more I find sites like this, The more hope I have for our future generations. I will look more into your site, In the mean time, Could you share some no-dairy alternatives in cooking &amp; baking? Thank you...I look forward to future corispondence,</description>
		<content:encoded><![CDATA[<p>Hi,<br />
I am new to your site, Found you through StumbleUpon &amp; I would love to learn more about you, I have been looking into our so called Great, Healthy Meat &amp; Poultry Industry, Which I have found to be, nothing more than an Out of Control Money Machine, Besides being the #1 Industry that tortures, mutilates, kills &amp; slaughters diseased, sick, broken &amp; maimed creatures, All in the name of Progress(Profit-Capitalism), There I go again, Sorry,,,,,The whole thing just sickens me,,,This is why I have become an activist Vegan, &amp; the more I find sites like this, The more hope I have for our future generations. I will look more into your site, In the mean time, Could you share some no-dairy alternatives in cooking &amp; baking? Thank you&#8230;I look forward to future corispondence,</p>
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