Vegan Cupcakes Take Over the World
Tiramisu cupcakes with mocha-infused vanilla cake, cream cheese icing, and cocoa and cinnamon dusted on top.
Super chocolate with creamy chocolate icing.
Here’s to great times with your new roommates and new friends, Alex!
Vegan Cupcakes Take Over the World
Honestly, this isn’t an exact recipe from VCTOTW, but it’s based off of the toasted coconut cupcakes with coffee buttercream frosting. I didn’t have any shredded coconut, so I used some pecans instead and also made a caramel-coconut frosting.
Vegan Cupcakes Take Over the World
I have made these before and they are my favorite from the VCTOTW book. However, I was missing something in my prior post:
Wipe that saliva off of your chin, forget about wars, poverty, inequality, and other violence for a minute while peacefully-made cupcakes take over your kitchen….
Vegan Cupcakes Take Over the World
This cupcake has a repeat appearance on the Utopian Kitchen, with good reason. They are delectable!
“Until he extends his circle of compassion to all living things, man will not himself find peace.” Dr. Albert Schweitzer
Vegan Cupcakes Take Over the World
This is an awesome recipe, as are all of the cupcakes I’ve made from this cookbook. I made a few modifications, including adding marshmallows (I used the Vegan Sweets brand) to the fluffy buttercream frosting, and also adding more chocolate. The cake part has a great molasses and graham cracker flavoring. I had to search high and low for some healthy peacefully-obtained grahams and even considered making them myself, but then I found the fruit-sweetened almond cookies shown. The cookies were perfect!
Vegan Cupcakes Take Over the World
Better than a chocolate custard-filled long john.
Vegan Cupcakes Take Over the World
Have you succumbed to the undeniably best-tasting cupcakes ever yet?
Vegan Cupcakes Take Over the World
What genius created the masterpiece of tiramisu, with cream cheese, cocoa, coffee, vanilla, and a touch of cinnamon?! Ah, never mind, let’s focus on the people who create tiramisu filled with peacefully-obtained and healthful ingredients. No chickens or cows were harmed in the formation of these delightful treats…and, yes, they taste awesome. Don’t take my word for it - get this book and start baking.
Vegan Cupcakes Take Over The World
So must of us already know that VCTOTW has magnificent chocolate cupcake recipes…what hadn’t been revealed to me until now was how delicious the peanut buttercream frosting was!
These are not necessarily for Valentine’s Day - they are for every single day.
Vegan Cupcakes Take Over the World
Don’t even try to resist these chocolately, creamy cuppers!
It’s the basic, moist chocolate cupcake, filled with a raspberry chocolate cream mixture, and topped with chocolate ganache.
