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Mexican Platter with garlic & scallion wild rice, tortilla chips, burrito, and a taco. Served with salsa and a chipotle red pepper sauce. Very good except the wild rice would cake a bit to your teeth after chewing. Awesome flavors.
I know this isn’t the best picture, but I loved this dish. Sara got it – it’s the Thai coconut noodles with greens in a spicy sauce. Unique and a real treat for our raw excursion!
Besides the “hot” cacao drink and a pear juice, this was our appetizer: The Italian sausage pizza. I’d challenge anyone open-minded to get this slice instead of cooked pizza and not enjoy it. The crust, sauces, and nut meat were perfect. We were impressed with the seasonings.
The dessert platter!!!
We shared this: tiramisu, chia seed pudding, strawberry ice cream, and banana coconut cream pie. All were a joy…..what was my favorite? Well, the tiramisu, of course! Sara liked the uniqueness of the chia seed pudding, being almost tapioca-like, and I loved the cinnamon on top of it. The strawberry ice cream was a little icy but very good. The pie was excellent. I have a weakness for chocolate, in case no one has noticed.
















