Raw Scramble
March 15, 2008 — cheriej
From The Raw Transformation
Corn is one of my favorite grains to eat raw. I enjoyed this scramble in leaf lettuce with hot sauce. It has corn, grated cauliflower, turmeric, cumin, red bell pepper, scallions, parsley (I subbed basil), garlic, and lemon juice. I left out the oil called for in the recipe and added some black salt. This does not taste like an omnivorous scramble, but I wouldn’t want it to, anyway. I think it was tasty with the hot sauce and the lettuce but plain on its own, despite having many flavoring and garnishes added.
